促进食品安全业务领导者取得最大成效

Advancing Food Safety Business Leaders to Drive Results for Maximum ImpactOpening Session, Tuesday, May 7thArticle published in the February/March 2024 issue of Food Safety Magazine, incorporating feedback from the 2023 Food Safety Summit Workshop, ‘Developing Food Safety Leadership Skills’LeadershipWorkshop SpeakersoJohn Crabill, Chipotle Mexican GrilloSpir Marinakis, Maple Leaf FoodsoDeb Kane, J&J Snack Foods Corp.oLinda Manning, Transformational CoachoCindy Jiang, McDonald’s –Retired oJorge Hernandez, The Wendy's CompanyoEmma Gometz, The Science Friday Initiative oGillian Kelleher, EAB Food Summit Chair (Moderator)Agenda1.Opening remarks2.Why this session is important?3.Our panelists share: Leadership Skills that Matter4.Interactive Session #1: •Leading Difficult Conversations.5.Interactive Session #2: •Making Complicated Ideas Entertaining: Science and Radio Communication.6.Q&A7.Closing RemarksFood Safety Leadership Skills7A new digital book for the food safety professionalCONFIDEN